Grapefruit and nectarine aromas are followed by a fresh palate of citrus with a nutty complexity. The texture is creamy and soft with a long refreshing finish.
Aromas of stewed plum, blackberry and violets and the palate is inviting, filled with ground coffee, vanilla and clove characters mingling with ripe blackcurrant fruit. Great with venison or beef.
On the nose this wine shows the typical warm spice characters of Shiraz, with a lovely complexity of berry fruits on the palate. Superbly balanced and long with an almost European elegance.
Delicate pale lemon in colour with a stylish bouquet of white peach. The palate is fruity yet dry with a lingering finish. Delicious now but ageing for 3 to 5 years will add a nutty complexity.
Blackcurrant and blackberry fruit flavours, enhanced by hints of mint and plenty of toasty oak and cedar notes on the palate. Smooth and velvety, revealing sweet tannins on the finish.